1/2 head lettuce
3 large carrots – grated
3 small beets – grated
1 can cannellini beans
handful of radish flowers, sunflower shoots, or sprouts of any kind
Juice of 1 large lime
1/4 cup – Olive oil
Splash of Balsamic Vinegar
Salt and pepper
Hot pepper flake
Splash of lime hot sauce
1. Rinse and chop lettuce (any kind is fine).
2. Shred or grate carrots and beets and cube the avocados.
3. Add shredded carrots, beets, rinsed cannellini beans, cubed avocados, and handful of sprouts to your lettuce and mix gently with your hands.
4. To make the dressing – combine all ingredients into a glass bowl and whisk together. Pour over salad when you are ready to eat and enjoy.